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Recent Articles

  • Fermentation Jokes July 03, 2025
  • Instant Probiotics: The Benefits of Using a Freeze‑Dried Kefir Starter April 18, 2025
  • The risk of drinking raw milk (kefir) amid Bird Flu concerns January 30, 2025
  • Crafting Maple Syrup Water Kefir - A Step-by-Step Guide September 20, 2023
  • The wonderful benefits of Paraprobiotics February 11, 2023
  • 9 Ways to Grow Milk Kefir Grains faster June 11, 2022
  • The best milk kefir ratio – Scientifically proven March 26, 2022
  • What is Matsoni? February 23, 2022
  • Why you should ripen your kefir December 05, 2021
  • Thermophilic Yogurt vs Mesophilic Yogurt July 05, 2021

Categories

  • Filmjölk
  • Ginger Beer
  • Kombucha
  • Matsoni
  • Milk Kefir
  • Recipe
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  • Viili
  • Water Kefir
Can water kefir grains clean contaminated water?

Can water kefir grains clean contaminated water?

June 09, 2019 2 Comments

A new study shows that water kefir grains and the process of making water kefir helps lower the risk of contamination from bad water.

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Shelf Life of Homemade Cultures

Shelf Life of Homemade Cultures

March 10, 2019

Homemade cultures don't really go bad. If you notice any kind of mold (something usually colorful and fuzzy on the surface), its best to throw away. Or if it just smells and taste bad to you (beyond just being extra sour), then its also best to throw away.

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Does kefir help relieve constipation?

Does kefir help relieve constipation?

February 28, 2019 6 Comments

Many people report back that kefir helps relieve their constipation. It's probably one of the most reported benefits of kefir. And now there's a lot of research to back up those reports.

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water kefir and fruit

Which fruit juices work best with water kefir?

February 23, 2019 10 Comments

Arguably, the best part of water kefir is doing a 2nd ferment with fruit juice. If you are yet to try it, you are definitely missing out. It creates a super fizzy, refreshing, tangy, semi-sweet, semi-alcoholic cocktail.

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A rare study on water kefir and its antioxidant potency

A rare study on water kefir and its antioxidant potency

February 12, 2019 2 Comments

Water kefir is good for you. Even though there’s not a lot of science yet behind it, we know its good. Our customers know it’s good. This study brings to light some of the health benefits of water kefir in terms of antioxidant potency and potential.

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Kefir protects against cancer

How kefir protects and fights against cancer

January 21, 2019

Kefir has a remarkable ability to destroy cancer cells (all different types of cancers) without hurting normal cells. But its protective measures is where is really shines.

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Large water kefir grains in hand

How big can water kefir grains get?

January 16, 2019

Here at Yemoos Nourishing Cultures, we love to grow our water kefir grains big. Typically water kefir grains won't grow super lager, because they are more fragile than milk kefir grains and tend to break apart early in the process.

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Tap water going into water kefir jar

Can you use tap water when fermenting water kefir?

January 14, 2019 4 Comments

The short answer is surprisingly, yes. Water kefir grains and ginger beer plant will survive tap water with all that chlorine, chloramine, fluoride, THM’s, HAA’s, anti-depressants, and other contaminants.

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CFU probiotics of milk kefir

How many probiotics (or CFU) does kefir really have?

January 09, 2019 7 Comments

Given the legendary status of kefir grains and its potency, its surprising that there is not a lot of scientific data available when it comes to bacteria count. However, there are 3 studies that may shed some light on the probiotic count of kefir.

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Water kefir grains stored in a jar

The best way to store water kefir grains (and ginger beer plant)

December 27, 2018 3 Comments

Water kefir grains (and ginger beer plant) are very loyal. When its time to take a break for whatever reason, you can essentially stuff them in the back of the fridge and forget about them.

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Fizzy water kefir

How to Make Water Kefir More Fizzy

May 18, 2018 24 Comments

When it comes to water kefir or ginger beer, most people prefer it fizzy. It adds dimension, taste and fun to a healthy beverage. For those who just have to have that fizz, here’s our guide to getting the most fizz out of your fermented beverage:

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Alcohol red drink

How to increase the alcohol % in water kefir and ginger beer

December 07, 2016 5 Comments

If you are looking sit back and enjoy a little extra kick with your ginger beer or water kefir, there are things you can do to increase that alcohol level. This is for responsible adults only.

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Search

Recent Articles

  • Fermentation Jokes July 03, 2025
  • Instant Probiotics: The Benefits of Using a Freeze‑Dried Kefir Starter April 18, 2025
  • The risk of drinking raw milk (kefir) amid Bird Flu concerns January 30, 2025
  • Crafting Maple Syrup Water Kefir - A Step-by-Step Guide September 20, 2023
  • The wonderful benefits of Paraprobiotics February 11, 2023
  • 9 Ways to Grow Milk Kefir Grains faster June 11, 2022
  • The best milk kefir ratio – Scientifically proven March 26, 2022
  • What is Matsoni? February 23, 2022
  • Why you should ripen your kefir December 05, 2021
  • Thermophilic Yogurt vs Mesophilic Yogurt July 05, 2021

Categories

  • Filmjölk
  • Ginger Beer
  • Kombucha
  • Matsoni
  • Milk Kefir
  • Recipe
  • Sourdough
  • Viili
  • Water Kefir

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